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DOI: 10.14569/IJACSA.2022.01310110
PDF

Method for Determination of Tealeaf Plucking Date with Cumulative Air Temperature: CAT and Photosynthetically Active Radiation: PAR

Author 1: Kohei Arai
Author 2: Yoshiko Hokazono

International Journal of Advanced Computer Science and Applications(IJACSA), Volume 13 Issue 10, 2022.

  • Abstract and Keywords
  • How to Cite this Article
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Abstract: Method for determination of tealeaf plucking date with cumulative air temperature and Photosynthetically Active Radiation: PAR which is provided by the remote sensing satellites: Terra/MODIS and Aqua/MODIS is proposed. Also, a confirmation of thermal environment at the intensive study tea farm areas with Landsat-9 TIR (Thermal Infrared) image is conducted. Through a regressive analysis between the harvested tealeaf quality and the cumulative air temperature and PAR at the intensive study areas, it is found that there is a highly reliable relation between both. Also, an importance of air temperature environment at the sites is confirmed with Landsat-9 TIR image.

Keywords: Plucking date; elapsed days after sprouting; cumulative air temperature; Landsat-9 TIR; theanine; regressive analysis

Kohei Arai and Yoshiko Hokazono, “Method for Determination of Tealeaf Plucking Date with Cumulative Air Temperature: CAT and Photosynthetically Active Radiation: PAR” International Journal of Advanced Computer Science and Applications(IJACSA), 13(10), 2022. http://dx.doi.org/10.14569/IJACSA.2022.01310110

@article{Arai2022,
title = {Method for Determination of Tealeaf Plucking Date with Cumulative Air Temperature: CAT and Photosynthetically Active Radiation: PAR},
journal = {International Journal of Advanced Computer Science and Applications},
doi = {10.14569/IJACSA.2022.01310110},
url = {http://dx.doi.org/10.14569/IJACSA.2022.01310110},
year = {2022},
publisher = {The Science and Information Organization},
volume = {13},
number = {10},
author = {Kohei Arai and Yoshiko Hokazono}
}



Copyright Statement: This is an open access article licensed under a Creative Commons Attribution 4.0 International License, which permits unrestricted use, distribution, and reproduction in any medium, even commercially as long as the original work is properly cited.

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